A big bowl of comforting Persian lentil soup (adasi/adasee) with creamy consistency and topped with crispy turmeric onions (piyaz dagh) for an authentic Iranian recipe

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Persian Lentil Soup (Adasi) topped with crispy turmeric onions. Just like my mum made growing up 🫶🏻

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Lovely to meet you, I’m Hasti!🌻

NurtureNosh is my food blog where I share wholesome, from-scratch, family-centred, nutritious recipes.

I’m a wife, homemaker, backyard homesteader, certified horticulturalist, and PhD candidate in philosophy (yep, I wear many hats)! I’m passionate about nurturing the ones I love with food, traditional cooking skills, and sharing family recipes from my Persian heritage as well as my husband’s Balkan (Serbian) heritage!

Find everything from long-fermented sourdough, cosy soups, from-scratch desserts, cultural dishes with punchy, bold flavours, as well as quick and easy weeknight dinners. I hope you find something here to feed your soul!

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Hasti food blogger at NurtureNosh holding one of her chickens beside a lemon tree
Henrietta pictured 🐓 Not in my recipes… for now!🍗

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